Black Bean Dip Appetizer

Black Bean Dip Appetizer


15 oz can black beans – drained and rinsed

1 cup fresh cilantro – roughly chopped

1 cup salsa

Juice of one lime

2 chipotle peppers in adobo ( for less heat, remove seeds)

2 garlic cloves

1 tablespoon cumin

1 tablespoon smoked paprika

salt and pepper to taste


  1. Place all ingredients in a food processor or high speed blender and puree until smooth.
  2. Check for seasoning and add salt and pepper to taste.

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