Spaghetti and Meatballs



2 tablespoons butter or other shortening

1 large onion

1 green pepper, sliced

1 red pepper, sliced

1 pound hamburger

1 can strained tomatoes

1 package spaghetti

Grated parmesan cheese

Pepper seeds

Salt and pepper


Chop the onion fine and add to the hamburger.  Season to taste with salt and pepper.  Shape meat into small balls. Melt the shortening and cook the sliced peppers for about 5 minutes in a pan. Add the meat balls and brown. Add the tomatoes and cook about 10 minutes. Boil the spaghetti about 10 minutes in boiling salted water until tender. Drain and place in a serving dish. Pour meat and sauce over spaghetti.  Serve with pepper seeds and grated parmesan.


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