Beefy Baked Beans with Bacon

baked beans II (2)



3/4 to 1lb ground beef, cooked and drained

1/2 cup onion

1/2 cup green pepper

1 cup Ketchup

3/4 cup brown sugar

1/2 cup Coke (Diet or Regular)

1/2 tsp. black pepper

1/2 tsp. garlic powder

1/2 tsp. salt

1 tsp. chili powder

1 Tbs. Worcestershire sauce

1 tsp. yellow mustard

3-4 slices bacon

2 15 oz cans pork and beans


Mix together ingredients except bacon and pour into a casserole dish sprayed with cooking spray. Top with bacon.  Place in a preheated 350 degree oven and cook for 45 minutes.

Three Bean Casserole

Three Bean Casserole


1 can kidney beans drained

1 can pork and beans

1 can butter beans, drained

Mix top 3 together and place in casserole dish.  In skillet, soft fry 6 bacon strips, chop and add;

1 1/2 t. garlic powder

2 large onions cut into rings

1 t. dry mustard

1/2 c. brown sugar

1/4 c. vinegar


When browning bacon, add garlic and onions. Just before bacon is crisp, add vinegar, sugar and mustard.

Cook 10 minutes, stirring constantly, then pour over beans. Bake uncovered for 45 minutes at 350.